Restaurant Manager - Urgent
Plus Sky Group is looking for a dynamic and experienced Restaurant Manager to join our team in Ubud, Bali. This is an exciting opportunity to manage a vibrant restaurant and contribute to the success of our growing hospitality business. We are offering a competitive salary package and benefits that reflect your experience and contributions.
As a Restaurant Manager, you will be responsible for overseeing all aspects of the restaurant's operations, ensuring exceptional customer service, and driving sales and profitability. This role offers a unique opportunity to work in a beautiful and culturally rich location, with the chance to make a significant impact on our business.
If you are a passionate and skilled Restaurant Manager with a proven track record of success, we invite you to apply. Join us and be part of a team that values innovation, excellence, and a commitment to customer satisfaction.
๐ Tanggung Jawab Pekerjaan
Oversee daily operations of the restaurant, including staff scheduling, inventory management, and food cost control.,Ensure high standards of food quality, presentation, and service through regular training and supervision of staff.,Develop and implement marketing strategies to attract and retain customers, including special promotions and events.,Monitor and analyze sales data to identify trends and opportunities for growth.,Manage budgets and financial performance, ensuring profitability and cost efficiency.,Maintain a clean and safe working environment, adhering to health and safety regulations.,Foster a positive and inclusive work culture, promoting teamwork and employee development.,Collaborate with other departments to ensure seamless guest experiences and operational efficiency.๐ Kualifikasi & Syarat
Minimum 3 years of experience as a Restaurant Manager or similar role in the hospitality industry.,Proven track record of managing a successful restaurant, including driving sales and profitability.,Strong leadership and communication skills, with the ability to inspire and motivate staff.,Excellent organizational and problem-solving skills, with the ability to work under pressure.,Knowledge of local market trends and customer preferences in the hospitality industry.,Familiarity with POS systems, inventory management software, and other relevant hospitality technologies.,Ability to multitask and manage multiple priorities effectively.,Bachelor's degree in Hospitality Management, Business Administration, or a related field is preferred.๐ ๏ธ Keahlian
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang